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In the year 1993, the founder of our company, Mrs. INDRA started a small road-side food stall at the street of Dharmahusada, Surabaya-East Java, Indonesia, she named it: DEPOT IBU INDRA.
Not long after it was first introduced, people recognize the food served at DEPOT IBU INDRA as being one of the best. From a small road-side food stall, DEPOT IBU INDRA now develops to a 6000 square feet restaurant, which serves varieties of Indonesian dishes.
In the year 1995, Mrs. INDRA started another company, INDRAFOOD, which vision is to deliver quality Indonesian food products to the consumer at home and abroad. Now, INDRAFOOD, is known to the Indonesian society as one of the innovators of Indonesian Ready-To-Eat food products. With products sold in more than 300 outlets spread through Indonesia, Singapore and Hong Kong. INDRAFOOD aims to be the leading manufacturer of Indonesian Delights.
Today, our company aims to expand our market. We are seeking business opportunities with companies in many different countries, such as Hong Kong, China, Japan, Korea, Australia, Canada, United States, etc.
