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    • Shanghai Baijin Chemical Group Co., Ltd. 關(guān)注
      • Sulphur,Carbon Disulfide,Cotton Linters Pulp,Viscose Staple Fiber
      26/F, No. 707, Zhangyang Road, Pudong New Area, Shanghai, China (Mainland)
      查看在易之家共有 1 位雇員

    供應(yīng)
    xanthan gum
    關(guān)注
    • CAS No.：
      11138-66-2
    • Place of Origin：
      Shandong, China (Mainland)
    • Usage：
      Daily Flavor, Food Flavor
    • Appearance：
      Free flowing white to cream powder
    • 供應(yīng)能力： 50000 Ton/Tons per Year
    • 港口： Shanghai;Tianjin
    • -/Ton（最小訂單 10Ton）
    ChengTerry
    Manager
    在線聊天
    Shanghai Baijin Chemical Group Co., Ltd.
    中國(guó)上海
    生產(chǎn)公司,貿(mào)易公司
    1000 以上職員
    出口模式:
    出口認(rèn)證:CERTIFICATE FOR QUALITY MANAGEMENT SYSTEM,CERTIFICATE FOR ENVIRONMENTAL MANAGEMENT SYSTEM,OCCUPATION
    主營(yíng)產(chǎn)品:Sulphur,Carbon Disulfide,Cotton Linters Pulp,Viscose Staple Fiber
    • 產(chǎn)品描述
    • 產(chǎn)品評(píng)價(jià)
      詳細(xì)信息
    • CAS No.：
      11138-66-2
    • Place of Origin：
      Shandong, China (Mainland)
    • Usage：
      Daily Flavor, Food Flavor
    • Appearance：
      Free flowing white to cream powder

    Specifications

    xanthan gum
    CAS No.: 11138-66-2

    xanthan gum ?

    ?

    ?

    DETAILED DELIVERY SPECIFICATIONS

    ?

    Viscosity(1% KCL):?????????????????????????????????????????????????????? 1200cps ~1700cps
    V1:V2:????????????????????????????????????????????????????????????????????????????????????? 1.02~1.45
    Shearing Ratio:?????????????????????????????????????????????????????????????????????? ?6.5 min.
    PH(1% KCL):?????????????????????????????????????????????????????????????????????????? 6.0~8.0
    Loss on Drying:??????????????????????????????????????????????????????????????????? 15.0% max.
    Ash:?????????????????????????????????????????????????????????????????????????????????????? 16.0% max.
    Total Nitrogen:?????????????????????????????????????????????????????????????????????? 1.5% max.
    Pb:??????????????????????????????????????????????????????????????????????????????????????????2ppm max.
    Pyruvic Acid:????????????????????????????????????????????????????????????????????????? 1.5% min.
    Total Plate Count:???????????????????????????????????????????????????????????? 2000cfu/g max.
    Yeasts and Moulds:????????????????????????????????????????????????????????? 100cfu/g max.
    Coliform:?????????????????????????????????????????????????????????????????????????? 30MPN/100g max.
    Salmonella:???????????????????????????????????????????????????????????????????????????? Negative
    Particle Size:?????????????????????????????????????????????????????????? 80mesh, 120mesh, 200mesh

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